This exclusive course helps you launch your beer business with personalized guidance from the industry pros.
OSU's one-of-a-kind craft cider business course offers guidance and real-world insights from entrepreneurs leading the craft cider boom.
Learn to evaluate the flavor and quality of beer to discuss these nuances with consumers and colleagues.
Develop skills to understand the difference between quality control and quality assurance.
Learn the USDA requirements to ensure approval of animal use in research.
Gain tools to analyze beer and influence quality control in a production brewing setting.